1.0Poliklinika ANALIZAhttps://poliklinika-analiza.hr/en/krzeljhttps://poliklinika-analiza.hr/en/author/krzelj/rich600338<blockquote class="wp-embedded-content" data-secret="LGNqFYUlHf"><a href="https://poliklinika-analiza.hr/en/product/triglycerides/">Triglycerides</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://poliklinika-analiza.hr/en/product/triglycerides/embed/#?secret=LGNqFYUlHf" width="600" height="338" title="“Triglycerides” — Poliklinika ANALIZA" data-secret="LGNqFYUlHf" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://poliklinika-analiza.hr/wp-includes/js/wp-embed.min.js </script> DESCRIPTION: Triglycerides (neutral fats) are esters of glycerol and fatty acids (typically three different fatty acids). There are exogenous (chylomicrons) and endogenous triglycerides (pre-beta-lipoproteins). Exogenous triglycerides originate from food, while endogenous ones are produced in the liver. An increase in serum triglyceride concentration is called hypertriglyceridemia, which can be of exogenous or endogenous origin. DETERMINATION: […]